High Quality Food Additives Tomato Flavor for Drinking

• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 2 Years
• Main Substances: Tomato Flavor
• Resource: Chemosynthesis
• Model NO.: Tomato Flavor
• Form: Liquid,Oil Soluble; Powder
• Standard: Organic and Natural
• Types: Synthetic Flavour & Fragrance
• Grade: Food Grade
• Transport Package: Bag, Carton, Drum
• Specification: 25kg/Bag
• Trademark: Arshine
• Origin: China
• HS Code: 3302109090
• Production Capacity: 200 Tons/Year

Product Description

 High Quality Food Additives Tomato Flavor for Drinking

Tomato flavor
The deployment of tomato flavors is mainly determined by the characteristic aroma analysis of tomatoes. The aroma of different application products (such as drinks, sweets, fillings, etc.) also has obvious differentiation. The Aroma Style of fragrance should be determined according to needs. The choice of solvents is also very important. Chemicalbook juice is usually used as a solvent for tomato flavors and propylene glycol. Generally, carbonated beverages can be selected as alcohol and water as a solvent in consideration of the cost and grade. Of course, if the essence solvent is changed to a temperature resistant solvent, such as salad oil, three glycerol, etc., it can be used as the flavor of general fillings.