Factory Direct Sale High Quality Alkalized Cocoa Powder CAS84649-99-0 cocoa powder
Natural Cocoa Powder mainly used to produce chocolate products, candies, beverages, biscuits, cakes, etc. Cocoa powder is rich in nutrition which has high-calorie fat and abundant protein and carbohydrate. There are a certain amount of alkaloids, theobromine, and caffeine in cocoa powder, the three of which have the function of expanding blood vessels and promoting human blood circulation. So it is very good for the health of human body to eat cocoa products. With natural cocoa beans as raw material, brown-red solid powder which is produced by processes such as screening, roasting, grinding and basifying, sterilizing, machine pressing, milling and so on by imported hydraulic presser production lines has the natural cocoa fragrance.
| Items |
Indexes |
| Cocoa Butter% |
10-12 |
| Water% |
≤5 |
| Ash%(Fat Free Dry State) |
Light alkalized powder≤10heavy alkalized powder≤12 |
| Fineness% (200mesh/Inch) Through Standard Filtering |
≥99.00 |
| Fineness (through 200 mesh) |
Min. 99.0% |
| Fat content |
10-12 % |
| Moisture |
Max. 5.0% |
| pH value |
6.2~6.8,6.8~7.5 |
| Ash |
Max. 12% |
| PH value |
light alkalized powder6.5±0.3heavy alkalized powder7.2±0.3 |
Audited Supplier 
Natural Cocoa Powder mainly used to produce chocolate products, candies, beverages, biscuits, cakes, etc. Cocoa powder is rich in nutrition which has high-calorie fat and abundant protein and carbohydrate. There are a certain amount of alkaloids, theobromine, and caffeine in cocoa powder, the three of which have the function of expanding blood vessels and promoting human blood circulation. So it is very good for the health of human body to eat cocoa products. With natural cocoa beans as raw material, brown-red solid powder which is produced by processes such as screening, roasting, grinding and basifying, sterilizing, machine pressing, milling and so on by imported hydraulic presser production lines has the natural cocoa fragrance.
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