Msg Monosodium Glutamate Factory Price Sells Pure 99% Msg Monosodium Glutamate

• CAS No.: 32221-81-1
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Substances: Monosodium Glutamate
• Resource: Chemosynthesis
• Model NO.: Monosodium Glutamate
• CAS No: 32221-81-1
• Appearance: White Powder or Granular
• Purity: 99.5
• Usage: Food Additves
• Transport Package: Bag, Carton, Drum
• Specification: 25kg/Bag
• Trademark: Arshine
• Origin: China
• Production Capacity: 1000 Tons/Year

Product Description

Msg Monosodium Glutamate Factory Price Sells Pure 99% Msg Monosodium Glutamate

Monosodium Glutamate (MSG) is used in cooking as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. Sodium glutamate has a strong umami taste of meat, and the umami taste can still be felt when MSG (monosodium glutamate) is diluted to 3000 times with water. It is widely used in household cooking, catering industry, food processing industry, etc.
Specification of monosodium glutamate

PH (5% solution)	6.7~7.2	7.0
Loss on drying	≤0.3%	0.26%
Nitrogen(N)	≤7.6%	7.50%
Chloride (Cl)	≤0.039%	<0.039%
Ammonium(NH4)	≤0.02%	<0.02%
Sulfate(SO4)	≤0.028%	<0.028%
Iron(Fe)	≤5ppm	<5ppm
Lead (Pb)	≤1ppm	<1ppm
Arsenic (As)	≤0.5ppm	<0.1ppm
Pyrrolidone	≤0.2%	<0.2%
Total microorganism	Not detectable	Not more than 500cfu/g
Specific rotation	(Alfa d 20 degree ) between +24.8 and +25.3	25.0 (Alfa d 20 degree celsius)
Total plate count	≤800 colony / g	<800 colony / g
Total coliform / g	Not detectable	Not detectable
E. Coli / g	Not detectable	Not detectable
Salmonella / 25g	Not detectable	Not detectable