Food Grade Raw Material CAS222400-29-5 Pea Protein

• CAS No.: 222400-29-5
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 2 Years
• Main Substances: Pea Protein
• Model NO.: Pea Protein
• Resource: Chemosynthesis
• CAS No: 222400-29-5
• Appearance: Creamy Yellow or Yellow Powder, Odorless
• pH: 6.0-8.0
• Purity: 100%
• Test Method: HPLC
• Grade: Food Grade
• Transport Package: Bag, Carton, Drum
• Specification: 25kg/Bag
• Trademark: Arshine
• Origin: China
• HS Code: 2309909000
• Production Capacity: 200 Tons/Year

Product Description

Food Grade Raw Material CAS222400-29-5 Pea Protein    

Pea protein powder is a high quality protein extracted from pea by advanced technology and low temperature and pressuretechnology. Pea protein contains 18 kinds of amino acids and amino acids which are necessary for human body. It belongs to the full price protein,
Pea protein powder is a kind of protein extracted from pea by advanced technology. Pea protein contains all essential amino acids for human body and belongs to the full price protein. Protein is the material basis of life, is the body of the three major components. Protein deficiency can lead to growth retardation, low immunity, loose skin and premature aging.
Peas are legumes. Peas are rich in all kinds of nutrients that the human body needs, especially high quality protein. And legumes do not contain cholesterol, which is better than animal protein
Funcations
1. To improve your immune system
2. To improve gastrointestinal function.
3. Full supplement of amino acids.
3. To promote postoperative recovery after the disease,
4. To help the body to slim down and promote collagen synthesis.